Wednesday, 26 June 2013

DIY Summer High Tea

DIY Summer High Tea
Tuesday June twenty-fifth, the day every single one of us has finally been released from the grasp of year end exams. And what better way to celebrate together than a five hour catch-up gossip session over high tea? Paying to experience high tea at a fancy cafe Downtown is not within our poor student budget, and making food ourselves allows us to have a wider variety of food. Our specialty is eating, and eating a lot. This is just the beginning of an awesome summer vacation, with many more get-togethers involving food to come. 

Here is the menu for the Summer High Tea. Please see the recipe posts for more photos!
Clockwise from top left corner: Fruit Jello Parfait, Earl Grey Cupcake, Salad (sans dressing), Green Tea Macaron, savoury bottom tier, Lemon bars

Fresh Salad with Orange Dijon Mustard Vinaigrette

Open-faced Cucumber Sandwich with Smoked Salmon Cream Cheese
Open-faced Avocado Sandwich
Classic Club Sandwich
Mini Beef and Cheese Sandwich Roll
Matcha Macaron with Chocolate Ganache
Lemon Bar
Fruit Jello Parfait

Love from Papaya and Coconut Crumpet and Co.

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